Tuesday, January 4

Something Fishy

I just took a very enjoyable walk under a beautiful blue sky. It made me think of going fishing. In Zambia, they catch and eat a lot of kapenta, a perch-like fish 1 to 2 inches in length, with a very distinctive "fishy" flavor, which Zambians love and foreigners, uh, learn to love.

Kapenta (image courtesy of lowdown.co.za)

If you stumble upon some kapenta this weekend, maybe you can try out a new kapenta recipe.


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